氮磷添加对黑果枸杞（Lycium ruthenicum）营养器官非结构性碳水化合物特征的影响

李金霞, 朱亚男, 孙小妹, 韩国君, 陈年来

Effects of nitrogen and phosphorus addition on non-structural carbohydrate properties of vegetative organs in Lycium ruthenicum

Jinxia Li, Yanan Zhu, Xiaomei Sun, Guojun Han, Nianlai Chen

图3 黑果枸杞一二年生枝条NSC含量的季节动态

Fig.3 Chronological changes of NSC and its components in the one-year and two-year branch of Lycium ruthenicum